Tuesday, March 25, 2014

Golden Rice Opponents Should Be Held Accountable for Health Problems Linked to Vitamin A Deficiency | Guest Blog, Scientific American Blog Network

Society needs groups like Greenpeace and other environmental organizations to hold big companies accountable when they put their profits before our health, as they too often do. But society also has the right to hold advocates accountable when they let their passions blind them to the facts and, in pursuit of their values, put us at risk. Let’s be absolutely clear. That is precisely what opposition to genetic modification of food is doing, as the study of the Golden Rice delay in India makes sobering clear.
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I am finding this recent debate concerning Golden Rice kind of interesting and "educational" in an odd way. Hoping I haven't bitten off more than I can understand,,,

By 2002, Golden Rice was technically ready to go. Animal testing had found no health risks. Syngenta, which had figured out how to insert the Vitamin A–producing gene from carrots into rice, had handed all financial interests over to a non-profit organization, so there would be no resistance to the life-saving technology from GMO opponents who resist genetic modification because big biotech companies profit from it. Except for the regulatory approval process, Golden Rice was ready to start saving millions of lives and preventing tens of millions of cases of blindness in people around the world who suffer from Vitamin A deficiency.

It’s still not in use anywhere, however, because of the opposition to GM technology. Now two agricultural economists, one from the Technical University of Munich, the other from the University of California, Berkeley, have quantified the price of that opposition, in human health, and the numbers are truly frightening.

Their study, published in the journal Environment and Development Economics, estimates that the delayed application of Golden Rice in India alone has cost 1,424,000 life years since 2002. That odd sounding metric – not just lives but ‘life years’ – accounts not only for those who died, but also for the blindness and other health disabilities that Vitamin A deficiency causes. The majority of those who went blind or died because they did not have access to Golden Rice were children.

These are real deaths, real disability, real suffering, not the phantom fears about the human health effects of Golden Rice thrown around by opponents, none of which have held up to objective scientific scrutiny. It is absolutely fair to charge that opposition to this particular application of genetically modified food has contributed to the deaths of and injuries to millions of people. The opponents of Golden Rice who have caused this harm should be held accountable.


Golden Rice Opponents Should Be Held Accountable for Health Problems Linked to Vitamin A Deficiency | Guest Blog, Scientific American Blog Network

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